Raw Food Classes

I would love to see you at a raw food lecture or class! See an example of my raw food demos--click here to watch me prepare Jumble Berry Upside Down Cake. Most of my classes and raw food seminars are in Northern California, but I also travel regularly. Sign up for the free ebook on the right, and I'll be sure to send you my newsletter and let you know my upcoming schedule.

Getting 5 servings of fruits and vegetables a day has never been so delicious and easy! Jennifer shares her favorite no-cook recipes, in smaller quantities ideal for one or two people. Essential time-saving tips and techniques, along with Jennifer’s clear instructions, prove you don’t have to toil in the kitchen in order to enjoy nutritious, delicious raw food. Includes tastes of a guilt-free flourless chocolate cake!

FREE! Includes Recipe Demonstration and Tasting

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Now you can have your cake and eat it too! You can stay vegetarian, vegan, gluten-free, or just plain health-conscious and still eat delicious cakes, pies, compotes, crumbles, custards, sorbets, ice creams, cookies, and candies. Jennifer shares her favorite no-bake recipes from her newly released book, Raw For Dessert. Includes tastes of Jumble Berry Upside Down Cake!

FREE! Includes Recipe Demonstration and Tasting

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Upcoming Dates

No classes scheduled at this time. Contact us if you are interested in scheduling a class.

The Raw Food Made Easy® Training

Comprehensive training for people who live in Northern California. Attend yourself, or bring a friend at no added charge.

This 5 hour, hands-on training teaches you everything you need to know to make healthy and delicious raw breakfasts, lunches, dinners, and desserts from scratch each day--in 30 minutes or less!

Cost: $650 plus cost of ingredients

For more information, or to set up a training, call 408-457-0572.

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In less time than it takes to cook a traditional meal, you can learn the secrets of the exciting new food movement where heat is out and taste is in:

Raw Food in a Flash!

Raw Food Made Easy for 1 or 2 people... from bountiful breakfasts to decadent raw food desserts.

This class with Jenny introduces the skills you need to prepare a variety of dishes for daily breakfasts, lunches, dinners, and desserts. Includes tastes of three delicious dinner and dessert recipes!

COST: $50.00

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Upcoming Dates

No classes scheduled at this time. Contact us if you are interested in scheduling a class.

Does the prospect of entering the world of raw food cuisine seem inviting yet intimidating?  Eating raw is not a new practice; however, eating raw foods that are enticing, exciting and easy to make is a novel concept.  Jennifer Cornbleet, nationally recognized raw food chef, instructor, and author of Raw Food Made Easy for 1 or 2 People, is your guide into the realm of this dynamic dietary system. Jennifer will reveal step-by-step all the tools you will need to embark on your own rewarding raw food adventure. 

COST: $295.00

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Upcoming Dates

No classes scheduled at this time. Contact us if you are interested in scheduling a class.