Yield: 2 servings

Avocado makes a creamy, hearty contribution to this fruit salad. Enjoy it for breakfast or brunch.

Ingredients

• 1 avocado, diced
• 1 banana, diced
• 1 cup raspberries, blueberries, or diced strawberries

Equipment

• cutting board
• chef’s knife, 8-inch
• small mixing bowl
• rubber spatula

Place the avocado, banana, and berries in a small mixing bowl and toss gently to combine. Serve immediately.