Welcome To Raw Food Made Easy!
Hi. I’m Jennifer Cornbleet and I’m excited to welcome you to the world of Raw Food Made Easy. If you love to eat and like the idea of making tasty appetizers, creamy soups, delicious salads, satisfying main courses, and decadent desserts with nothing but fresh, natural foods, you’ve come to the right place. All you need is an appetite for knowledge because my site includes delicious raw recipes, a raw food blog, and much more…including a NEW online course! On this site, you'll also find out about live events, raw books and DVDs, and raw ingredients and equipment – all designed to make nutritious, flavorful raw food preparation accessible to everyone.
So please…dig in and enjoy!
Featured Blog Post
Raw Food Dessert Cream – No Whip Required
Do you think any dessert is better when it’s served with a little bit of whipped cream? Me, too, but dairy cream is awfully high in fat and calories. That’s what led me to create my Vanilla Cashew Cream recipe. It’s a rich and delicious nut-based cream that’s ready in a jiffy because there’s no straining required.
Free E-Book
Featured Books & DVDs
Raw In A Rush: Easy Breakfasts, Soups, Salads, and Dressings (DVD)
In this DVD, Jennifer Cornbleet demonstrates new recipes from the revised and expanded edition of her top-selling book, Raw Food Made Easy for 1 or 2 People. Jennifer’s time-saving techniques enable you to make dishes that keep your tastebuds happy and your body energized.
Raw Food Made Easy for 1 or 2 People Revised
5 servings of fruits and vegetables a day has never been so easy! With Jenny's favorite no-cook recipes you don’t have to toil in the kitchen to enjoy nutritious, delicious raw food. Get the All-New Revised and Expanded Edition with over 50 new recipes!