Posted on February 11 2011 | (10) Comments
Category: Raw Dessert and Snack Recipes
This frosty shake is sure to satisfy your chocolate ice cream cravings!
Yield: 3 cups, 2 servings
- 2 frozen bananas
- 1 1/2 cups almond milk (made with 3 to 4 dates, see note)
- 3 tablespoons raw cacao or unsweetened cocoa powder
- 2 tablespoons cacao nibs
- measuring cups
- measuring spoons
Break the bananas into two or three pieces and place them in a blender with the remaining ingredients. Process until smooth and creamy. Serve immediately.
Note: If using unsweetened almond milk, add 3 to 4 dates to the blender.
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